Worlds Collide is a Blended Mixed Culture Ale fermented in French Oak puncheons, re-fermented on two pounds per gallon of Silvan Blackberries, conditioned on freshly pressed Tempranillo Pomace and finally conditioned in the bottle. With berries from West Union Gardens & Tempranillo Pomace from Landmass Wines. The result is a jammy beer full of ripe red berries like blackberries, blueberries, and strawberries, leading into light earthy barnyard brettanomyces funk with lightly tart finish.
Landmass is a young Oregon winery specializing in crisp, racy whites and rosés.
West Union Garden is a family operated farm near Hillsboro, Oregon.
Malts: Weyermann Pilsner, Flaked Wheat, White Wheat
Yeast: Mixed Yeasts, Lactic Acid
Other: Silvan Blackberries from West Union Gardens, Tempranillo Pomace from Landmass Wines